Real, home cooked food. The kind that's eaten by Indians at home.

All recipes are by a grandmother and mother with a lifetime of cooking experience having previously catered for parties and small functions. We are different because we don't use ready made pastes or cheap powdered chilies and spices to turn over curries quickly. Our food is real, home cooked food using only the freshest ingredients and the highest quality spices. We're not on JustEat or Deliveroo because we don't want our standards to drop. We remain focused on giving you authentic home cooked food at the highest level. All our dishes are cooked the old fashioned way, from scratch with so much less oil than what you're used to. This means a real emphasis on depth of flavour, and dishes that are slightly spicier, and less sweet than the traditional high street experience. We hope you will be pleasantly surprised, as well as your stomach!

Our authentic punjabi dishes are quite different from the typical madras, vindaloo and kormas you may be used to. Those dishes are used by many restaurants to refer to chilli levels instead of specific recipes from a region of India. We spend lots of time and effort cooking individual dishes from scratch & developing the flavours of the primary ingredients into the dish. We really want you to re-evaluate your take on what authentic, home cooked indian food should taste like. 

We don't have a restaurant front but all our food is served hot (or chilled on request) direct from our kitchen or from your premises via our pop-up.  Order online and collect at a time the suits you.  Give us a try and taste the difference.